The Filipino cornick are typically smaller and crispier kernels of fried corn.Garlic is the most common and popular flavor of the Pinoy cornicks. Recently other flavors were created by big-scale commercial food producers such as chili cheese, adobo, barbecue, lechón manok, and sweet cornicks. Major brands include Boy Bawang (literally “Garlic Boy” in Filipino], commonly sold in small packets), Corn Bits, and Safari.
Walang komento:
Mag-post ng isang Komento